2017-18 Training Course Calendar

Further information on all our courses can now be found on the AFTP website 

Designed specifically for the Food and Drink Industry and with flexibility in mind, The Food ATP's  full range of training courses contributes towards Continued Professional Development or can be completed with assessment for academic credits which may be used towards any of our postgraduate qualifications.

Course Title

Course duration

Online learning from

Campus Workshops

Understanding & Implementing
EU Food Law

 12 Weeks
CPD 8 Weeks

27 Nov 2017

N/A –
Online Course

Research Methods &
Project Management

 12 Weeks

8 Jan 2018

N/A –
Online Course

Agri-Food Value Chains

 12 Weeks
CPD 8 Weeks

8 Jan 2018

N/A –
Online Course

Nutrition for Specific
Populations

 4 Weeks
CPD 3 Days

N/A

Tue 16 Jan -
Thu 18 Jan 2018

Diet Quality & Health

 10 Weeks
CPD 6 Weeks

5 Feb 2018

Tue 13  Mar-
Thu 15 Mar  2018

International Food Law –
The Basics

 6 Weeks
CPD 4 Weeks

5 Feb 2018

N/A –
Online Course

The Science of Wheat
& Milling

3 Days

N/A

Tue 6 Feb –
Thu 8 Feb 2018

Sustainable Supply Systems -
Production to Processing

Credit 4 Weeks
CPD 3 Days

N/A

Tue 27 Feb –
Thu 01 Mar  2018

Understanding & Influencing
Consumer Behaviour

 10 Weeks
CPD 4 Weeks

19 Mar 2018

Tue 01 May-
Fri 04 May 2018

Sustaining Quality in Raw
Material Supply Chains

 10 Weeks
CPD 6 Weeks

9 Apr 2018

Tue 15 May -
Wed 17 May 2018

Livestock, Livelihoods
& Food Security

 12 Weeks
CPD 8 Weeks

9 Apr 2018

N/A –
Online Course

Sustainable Supply Systems -  Manufacturing to Retail

 4 Weeks
CPD 3 Days

N/A

Tue 17-
Thu19 Apr 2018

Flavour: Farm to Fork
& Beyond

 10 Weeks
CPD 6 Weeks

14 May 2018

Tue 19 Jun -
Fri 22 Jun  2018

Nutrition for a
Changing Body

 4 Weeks
CPD 3 Days

N/A

Tue 29 - Thu 31 May 2018

Fresh Produce Quality
Management (Post Harvest)

 10 Weeks
CPD 5 Days

N/A

Mon 4 Jun - 
Fri 8 Jun 2018

Risk Analysis in the
Food Chain

 12 Weeks
CPD 8 Weeks

October 2018

N/A –
 Online Course

Sustainable Livestock Production Systems

12 Weeks
CPD 8 Weeks

October 2018

N/A –
 Online Course

UK Food Law –
The Basics

 6 Weeks
CPD 4 Weeks

October 2018

N/A –
Online Course

What is Lifelong Nutrition?

12 Weeks
CPD 8 Weeks

October 2018

N/A –
Online Course

What is Sustainability?

 12 Weeks
CPD 8 Weeks

October 2018

N/A –
Online Course

Applications of Food
Texture & Rheology

3 days

N/A

October 2018

The Science of Baking

3 Days

N/A

November 2018

 

† Evidence from flexible learning pathway or relevant course assessment required for CPD to academic credit conversion

Course fee discounts may be available for multiple bookings, SME's, Charities & Local Authorities - contact us for further information