2017-18 Training Course Calendar

Further information on all our courses can now be found on the AFTP website 

Designed specifically for the Food and Drink Industry and with flexibility in mind, The Food ATP's  full range of training courses contributes towards Continued Professional Development or can be completed with assessment for academic credits which may be used towards any of our postgraduate qualifications.

Course Title

Academic weighting

Course duration

Online learning from

Campus Workshops

Agri-Food Value Chains

10 Credits

 12 Weeks
CPD 8 Weeks

8 Jan 2018

N/A –
Online Course

Applications of Food
Texture & Rheology

Yes†

3 days

N/A

Mon 2 Oct -
Wed 4 Oct 2017

Diet Quality & Health

10 Credits

 10 Weeks
CPD 6 Weeks

5 Feb 2018

Tue 13  Mar-
Thu 15 Mar  2018

Flavour: Farm to Fork
& Beyond

10 Credits

 10 Weeks
CPD 6 Weeks

14 May 2018

Tue 19 Jun -
Fri 22 Jun  2018

Fresh Produce Quality
Management (Post Harvest)

20 Credits

 10 Weeks
CPD 5 Days

N/A

Mon 4 Jun - 
Fri 8 Jun 2018

International Food Law –
The Basics

5 Credits

 6 Weeks
CPD 4 Weeks

5 Feb 2018

N/A –
Online Course

Livestock, Livelihoods
& Food Security

10 Credits

 12 Weeks
CPD 8 Weeks

9 Apr 2018

N/A –
Online Course

Nutrition for a
Changing Body

5 Credits

 4 Weeks
CPD 3 Days

N/A

Tue 14 Nov –
Thu 16 Nov 2017

Nutrition for Specific
Populations

5 Credits

 4 Weeks
CPD 3 Days

N/A

Tue 16 Jan -
Thu 18 Jan 2018

Research Methods &
Project Management

10 Credits

 12 Weeks

8 Jan 2018

N/A –
Online Course

Risk Analysis in the
Food Chain

10 Credits

 12 Weeks
CPD 8 Weeks

2 Oct 2017

N/A –
 Online Course

Sustainable Livestock Production

30 Credits

 36 Weeks
CPD 24 Weeks

2 Oct 2017

N/A –
 Online Course

Sustainable Supply Systems -
Production to Processing

5  Credits

Credit 4 Weeks
CPD 3 Days

N/A

Tue 27 Feb –
Thu 01 Mar  2018

Sustainable Supply Systems -  Manufacturing to Retail

5 Credits

 4 Weeks
CPD 3 Days

N/A

Tue 17-
Thu19 Apr 2018

Sustaining Quality in Raw
Material Supply Chains

10 Credits

 10 Weeks
CPD 6 Weeks

9 Apr 2018

Tue 15 May -
Wed 17 May 2018

The Science of Baking

Yes†

3 Days

N/A

Tue 31 Oct –

Thu 2 Nov 2017

The Science of Wheat
& Milling

Yes†

3 Days

N/A

Tue 6 Feb –
Thu 8 Feb 2018

UK Food Law –
The Basics

5 Credits

 6 Weeks
CPD 4 Weeks

2 Oct 2017

N/A –
Online Course

Understanding & Implementing
EU Food Law

10 Credits

 12 Weeks
CPD 8 Weeks

27 Nov 2017

N/A –
Online Course

Understanding & Influencing
Consumer Behaviour

10 Credits

 10 Weeks
CPD 4 Weeks

19 Mar 2018

Tue 01 May-
Fri 04 May 2018

What is Lifelong Nutrition?

10 Credits

Credit – 12 Weeks
CPD 8 Weeks

2 Oct 2017

N/A –
Online Course

What is Sustainability?

10 Credits

 12 Weeks
CPD 8 Weeks

2 Oct 2017

N/A –
Online Course

 

† Evidence from flexible learning pathway or relevant course assessment required for CPD to academic credit conversion

Course fee discounts may be available for multiple bookings, SME's, Charities & Local Authorities - contact us for further information